Sticky rice (or glutinous rice) is amongst the important crops in Vietnam. It's opaque and will flip transparent once cooked. It doesn’t include gluten and also the name just means that the rice gets to be sticky when cooked.T? ???ng chuy?n c?a Nguy?n V?n Tr??ng, V?n Tùng thoát xu?ng và d?t ?i?m r?t tinh t? m? t? s? tr?n ??u cho U23 Vi?t Nam.G